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Leave a Pot on the Hob Nigella's recipes often suggest you 'leave a pot on the hob' but what does this mean? A hob is the British term for cooktop or stove top and can be gas or electric. Dual fuel cookers combine gas hobs with an electric oven, giving you the best of both. They can be instantaneous in heating, but they are more costly to operate than single fuel models. Hobs made of solid plates Solid plate hobs are a common feature in many homes. They are an excellent option for those looking to save money. Their design is made of flat metal plates that are heated by using electricity. Their low cost at first can result in higher energy costs in the future due to their inefficient use. These stoves require a great deal of residual heat and take longer to warm up or cool down. A popular alternative to solid plate hobs is the ceramic one that is more expensive to purchase, but much cheaper to run. These hobs are available in a variety of different styles, including flat and curved and can be paired with a range of ovens that can be adapted to any kitchen layout. Additionally, they are easy to clean and integrate seamlessly into modern homes. The next step up is the induction stove, that makes use of electromagnetic fields to warm your cookware directly. The surface of the hob remains cool, which minimizes the risk of burns. It is also safer for children to touch. Additionally induction hobs are among the quickest of all kinds to warm up and cool down. It is essential to consider the way you cook and your energy needs when you decide on the type of hob you should purchase. Solid plate hobs may be affordable, but they're not efficient. Ceramic and gas hobs, on the contrary they are more costly but are more efficient. Induction hobs are a great alternative, as they blend effectiveness with a stylish appearance. Gas hobs The top gas stoves are user-friendly and stylish, as well as having a long-lasting appearance. They should also have a long-lasting warranty and be easy to clean. They should also be compatible with a range of cookware, and provide instant heat control. A gas hob functions by connecting a gas supply to each burner, which then ignites the fuel to produce the flame. The flame heats the pan and the air to enable precise temperature control. Some models feature a visual flame indicator, which makes it easy to know when the burners are off or on. Other features that are available on gas hobs include numerous burners in various sizes, automatic ignition and drip tray that can be removed. Modern gas hobs often have a stainless steel or ceramic top, and some even have sleek black glass finishes. You can choose between open-burner and vented hobs according to the design of your kitchen. Open-burner gas stoves do not include an extractor, which takes the steam and smoke out of the cooking pans. Open-burner hobs have a classic appearance with a knobs and grates made of metal and vented hobs are more contemporary with flat, glass surfaces. Some models also come with pan supports that are wider, which is an advantage for larger pots and pans. Gas hobs remain popular despite the popularity of electric hobs like ceramic and induction. This is due in part to consumer preferences and familiarity with gas cooking. However, several government regulations are promoting the elimination of appliances that use fossil fuels to energy-efficient alternatives. Gas-powered hobs all require electrical components in order to function. It is therefore important to have them installed by a licensed electrician and carpenter who will make sure that the installation is safe and complies with industry standards. Your electrician will need to run a power cable as well as a gas line to your kitchen if you are installing a new gas hob. This is typically a straightforward procedure that doesn't alter your existing piping or electrical connections. Ceramic hobs Ceramic hobs are stylish and attractive look They are easy to clean and more efficient than gas. They operate by using high-powered heating elements underneath the surface of each zone. They then transfer the heat from the glass to the pan over. This reduces energy waste as it only uses the power required to heat the pan directly and not the air around it. They are also easy to regulate and respond quickly to temperature fluctuations. The flat surface of a ceramic cooker is easy to clean, so spills and splatters can be cleaned off with a clean cloth once they cool. It's worth remembering though that they're not suited to the kitchen that is hot or steamy conditions as the glass may discolour and crack in the event that it becomes too hot. Some people might be frightened by the fact that ceramic hobs generate some amount of heat beneath the surface however this isn't a problem for most. In fact, the majority of models are equipped with cooling fans that are integrated to control this heat and stop it from damaging your kitchen or workspace. They're also made of acoustic insulation to limit heat transfer between the hob and your kitchen. Ceramic hobs are also more flexible than induction hobs that require certain types of magnetically conductive cookware. Cast iron cookware shouldn't be used on a ceramic stove because it may scratch the surface. Many ceramic hobs are fitted with safety features such as residual heat indicators and a lockout function to prevent accidents from happening within the home. Some models even come with 'overflow protection that can sense the moment a pot is boiling and will automatically cut off the power source to the area to minimize the risk of damage and create a mess. As with electric cookers it is crucial to ensure a ceramic hob is correctly installed and fitted with the correct cables and breakers for full safety. This is something that's best left to a professional electrician to ensure you're sure that your kitchen appliance is safe and reliable to use. Hobs with induction Induction hobs, as the name suggests have coils beneath the surface that generate magnetic fields. These fields create heat within the pan or in the metal object placed on the hob. They use less energy than other kinds of hobs, because they are cold until they are surrounded by a pan. They also heat up faster since the heat source is through the bottom of the pan, and not from the whole surface of the cooktop. Like gas hobs, models with induction have an control panel on which you can choose your settings and also see the amount of power you're using. They are only compatible with cookware that is compatible with the electromagnetic heating mechanism. This means that the cookware must be made of cast iron or ferrous metal. Stainless steel and a few non-stick pans can work, but make sure you check the label or use a magnet on the base to confirm that your cookware is compatible with induction. A popular option in shared student halls as well as penthouses in iQ Student Accommodation Induction hobs feature sleek LCD displays and modern design that seamlessly integrate into modern kitchens. Induction hobs are less dangerous than traditional gas stoves because they only heat when they are placed over them, and they shut off automatically when the pan is removed. Induction hobs can operate in the same way as an iPhone by the swipe gesture on the slider that controls your preferred temperature. There are also buttons to move up and down on the control panel that change the power level or a dial that can be touched to control the temperature with precision. Some models come with the dual flex-zone feature that allows you to join two zones to create a larger area to cook larger pans. hob uk have automatic shut-off as well as an indicator for residual heat and a timer to inform you when food is ready. Induction hobs all emit an extremely low-level magnetic field with frequencies in the kilohertz spectrum, which can affect some medical devices like pacemakers, and it is important to keep them from your body when they are not in use.